The Blue Moose is capable of holding private parties ranging from office meetings to grooms dinners. We can accommodate guest lists of 10 to 60 people.
Banquet Policies: Tax and 20% gratuity will be added to the price per person. Prices and products are subject to change. A signed buffet contract is required one week after you book your function to ensure everything is in place. If no contract is signed, all rules of the contract will be implied. All buffet, banquet and catering menus can be catered by our staff for an additional charge for labor at the location of your choice.
Downloadable PDF's
Appetizer BuffetLunch Buffet
Dinner Banquet
Dinner Buffet
Breakfast Buffet
Catering Menu
Appetizer Buffet
$8.99 per person. Price includes two hot and two cold items. Each additional selection costs $2.49 (cold item) and $3.49 (hot item) extra per person.
Hot Appetizers: Cocktail meatballs with sweet Asian or BBQ sauce, cocktail smokies with sweet Asian or BBQ sauce, egg rolls, popcorn shrimp, chicken wings (Teriyaki, BBQ, Jamaican or Asian) and Spinach con queso with corn tortilla chips
Cold Appetizers: potato chips with onion dip, tortilla chips with salsa, cheese and cracker tray, vegetable tray with dip, fresh fruit tray (seasonal), assorted mini sandwiches, ham & turkey or roast beef pinwheels and Italian Pasta Salad
Additional Items: shrimp cocktail tray and chicken fingers with BBQ sauce (may be substituted for $1.79 more per person or added for $3.99 more per person)
Lunch Buffet
Lunch buffets are available from 11 am to 2 pm and cost $8.99 per person. Additional items may be added for $2.49 per person. One portion of each entree with be prepared for your guests and include soft drinks and coffee.
Lunch Entrees: Sandwich bar (includes ham, turkey, roast beef, cheese, lettuce, tomatoes, pickles, onions and two sides), build your own taco (includes hard or soft shells, taco meat, lettuce, tomatoes, cheese, chips and salsa), spaghetti with meatballs and bread du jour(side included), roast beef/pork served with mashed potatoes and gravy (side included) or teriyaki chicken breast with side choice and bread du jour
Sides: soup du jour, potato chips, potato salad, house salad with choice of dressings, pasta salad or fruit plate (seasonal add 99 cents per person)
Dinner Banquet
Choose 2 dinner entrees, one side item and one style of salad or soup.
Dinner Entree's: 6 oz Flat Iron Steak ($12.99/person), breaded or broiled jumbo prawns (3 piece $16.99/person or 5 piece for $27.99/person), chicken Meisner ($11.99/person), 12oz New Your Strip ($21.99/person), broiled walleye ($13.99/person) or 1/2 rack of Norwegian BBQ ribs ($15.99/person)
Sides: baked potato, Jasmine rice or mashed sweet potatoes
Salads: house salad with choice of three dressings
***minimum of 25 people required for dinner banquet menus
Dinner Buffet
Dinner Buffet includes choice of salad, vegetable, potato, soft drinks and coffee. We'll give one portion of each entree chosen per person. If items are chosen from two different price groups, the higher price applies. Additional entrees may be added for $3.99 from the $14.99 menu, $4.99 from the $17.99 menu and $5.49 from the $23.99 menu (price increase is per person). Note: all dinner entrees come with rice
Choose two of the following Entrees for $14.99/person
Roast Beef (marinated in Jack Daniels), honey glazed ham, roasted turkey or baked chicken
Choose two of the following Entrees for $17.99/person
Roast flat iron, cheese ravioli, St. Louis Ribs, citrus marinated chicken thigh or broiled European Perch (Zander)
Choose two of the following Entrees for $23.99/person
Top sirloin, chicken Meisner, baby back ribs, walleye almondine or shrimp scampi
Potatoes (one): baked, garlic mashed, scalloped, mashed sweet potatoes, potato salad or garlic roasted potatoes
Vegetables (one): corn, corn on the cob, green beans, peas and pearl onions, creamed asparagus, green bean casserole, BBQ baked beans or baby carrots
Salad: house salad with choice of three dressings (ranch, french, 1000 island, Bleu cheese, raspberry vinaigrette or honey poppyseed)
*** Add a bite sized dessert for $2.79 per person to any buffet. The buffet requires a minimum of 30 people.
Breakfast Buffet Menu
Continental Breakfast Buffet, $4.99
Includes juice, coffee, and two of the following: assorted muffins, pastries, or bagels with cream cheese.
Breakfast Buffet #1, $8.49
Includes coffee, juice or tea, egg bake or scrambled eggs, garlic American fries, sausage links and assorted muffins
Breakfast Buffet #2, $8.99
Includes coffee, juice or tea, scrambled eggs or egg bake, bacon or sausage links, garlic American fries and choice of pancakes or French toast served with maple syrup.
Coffee Break, $4.49
Includes coffee (decaf and tea available upon request), cookies and bars.
Additional Items: Fruit platter with dip (consists of seasonal fruits and serves 30 people), $57.00
Cater Menu
The prices listed below are for pick up only
- Delivery available at $10.00 per hour (load in, load out and drive time included)
- If servers are needed: Charge is $20.00 per hour (load in, load out and drive time is $10.00 per hour)
- Plateware, silverware, linen and glassware rental is available.
All prices include paper plates, plastic silverware, napkins, salt and pepper and frill picks where needed. Some selections would require none or some of the above.
Sandwich Assortments
Assorted Sandwiches: roast beef, ham or turkey with American cheese and mayo on the side, $15 per dozen (4 dozen minimum)
Assorted Filled Sandwiches: ham, egg and chicken pecan salad sandwiches served on party buns, $16 per dozen (4 dozen minimum)
Sloppy Joes: one gallon with four dozen party buns, $50
Platters
Vegetable Tray: Carrots, celery, broccoli, cherry tomatoes and cucumbers with dip, $38 (serves 24)
Meat and Cheese Platter: Salami, ham, turkey with Cheddar and Swiss cheese slices and crackers, $55 (serves 30-35)
Fresh Fruit and Cheese Platter: Enjoy a selection of Cheddar, American, Swiss, smoked Gouda along with honeydew and cantaloupe, $60 (serves 25-30)
Shrimp Cocktail Platter: cocktail shrimp on a bed of lettuce with cocktail sauce in the center and a garnish of fresh lemons, $37 (12" platter), $59 (16" platter)
Sides
| Pasta Salad, $37 (serves 40) | BBQ Baked Beans, $45 (serves 50-55) |
| Summer Pasta Salad, $39 (serves 40) | Potato salad, $33 (serves 30) |
| Fruit Salad, $38 (serves 25) | Macaroni Hot Dish, $45 (serves 30) |
Beverages
Prices per gallon and serves approximately 18
| Coffee, $12 | Iced Tea, $14 |
| Lemonade, $16 | Punch, $16 |
Desserts
Brownies, $30 (1/2 sheet), $55 (full sheet)
Carrot Cake, $40 (1/2 sheet), $68 (full sheet)
Cookies: choose from peanut butter, chocolate chip or macadamia nut, $8 (3 dozen)
Example 100 guests
10 dozen sandwiches, $150
BBQ baked beans, $90
Potato Salad (3 gallons), $99
Macaroni Hot Dish (3 gallons), $140
10 dozen Cookies, $80
Total= $559 or $5.59 per person plus tax
