| New York Strip Steak
A perfectly charbroiled 12 ounce New York cut. |
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New Rub: Flat Iron Steak: |
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| Norwegian BBQ Ribs 1/2 or Full Rack: Baby back pork ribs glazed with our homemade Norwegian BBQ Sauce. |
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| Blue Moose Stir-Fry
Garden fresh vegetables with chicken, stir fried oriental style. Served with jasmine rice. Also great with shrimp! |
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New: Bone-in Ribeye |
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Chicken Meisner |
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Walleye |
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Blackened Mahi Mahi |
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Honey Mustard Glazed Salmon |
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Jumbo Prawns |
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Crab Cakes |
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Smothered Chicken |
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Blue Moose Combos |
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Each combo comes with choice of two entrees and two sides. |
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Entrees |
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Half Rack of St. Louis Ribs |
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Sides |
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Baked potato, French fries, potato au gratin, sweet potato fries, sweet corn fritters, mashed sweet potatoes, side salad, Caesar salad, french onion soup, jasmine rice, soup du jour or fruit. |








